How to make Homemade Pizza that’s perfect for snack time

What is one great way of enjoying your favorite dish like pizza? Simply, prepare your own homemade pizza. If you think you do not know how to make homemade pizza, this article would guide you on the basic steps that’s relatively easy to follow. Basically,if you understand the process on how to make homemade pizza, you would be gaining many healthy benefits.First, you can choose whether you would create a thin crust or a traditional pan pizza. Second, the sauce can either be the typical tomato sauce or white sauce as long as you learn how to make homemade pizza. The good news about this is that you can include all the toppings you want so you can have the pizza of your dreams. Now you know the advantages of learning how to make homemade pizza, it’s time to get into the action by following this recipe.

Ingredients:* 1 pkg. dry yeast
*4 1/2 c.
flour
*1 tsp salt *1 1/2 c warm water * 8 oz tomato sauce * 1 tsp basil * 1 tsp oregano * Sausage *Onions * Green peppers *Mozzarella cheese

How to cook
Pizza Dough

In a bowl, put warm water (80 to 110F). Add salt and honey and mix with a spoon. Add yeast, mix and leave it for about 10 minutes. Gradually add flour and olive oil then mix them. When the mixture becomes too thick to mix, start kneading the dough with your hands. Keep kneading the dough until you have a smooth ball. Spread some olive oil on the dough, place it in a large bowl and cover it with kitchen wrap or a grocery bag. Allow the dough rise for about an hour at room temperature, then push it down so to deflate it. Let it stand for about another hour. Put the dough on a lightly floured surface, put a bit of flour on top and make it into the shape of a pie by stretching it out from the center outwards. Use a rolling pin to roll the dough until it’s about 1/4″ thick. Use a fork to punch some holes in the dough to let the air escape while the pizza is being baked.
Toppings Top with tomato sauce, sausage, onions, green peppers and then cheese. Bake at 450 degrees on greased pan for 12-15 minutes.