Super yummy chocolate cupcakes recipe

No matter what culture or race, all kids want chocolate cupcakes especially when they have colorful frostings topped by sprinkles, fruits or nuts. Even adults love recalling their childhood days so they can savor again the chocolate cupcakes their mother or grandmother prepared during snacktime. There are many bakeshops that sell these goodies but nothing comes close to a homemade chocolate cupcakes recipe you can prepare during your free time. Cookbooks are not the only source of chocolate cupcakes recipe because they can also be found online at different cooking or baking sites. However, there’s no need to worry since this article provides you a mouth watering chocolate cupcakes recipe that would surely please everybody. Making your own chocolate cupcakes is more cost efficient since you can produce as much as you want and store some for consumption at a later time.

Simply follow the given recipe :

* 2 cups all purpose flour
* 2 cups sugar
* 1/2 teaspoon baking powder
* 1 teaspoon salt
* 1 teaspoon baking soda
* 1/2 cup shortening * 3/4 cup water
* 2 large eggs * 3/4 cup milk
* 1 teaspoon vanilla
* 4 ounces melted unsweetened baking chocolate

Procedure: Preheat oven to 350 degrees. Line cupcake pans with paper liners.

Mix all ingredients into large mixing bowl. Run a hand mixer at low speed for 30 seconds then use spatula to scrape bowl. Then,start mixing again this time at high speed for 3 minutes. The liners must be filled with 1/2 to 2/3 of batter. Bake 20 to 25 minutes or insert a toothpick if to see if the center comes out clean. Let the cupcakes cool for 10 minutes in pans then carefully transfer them on wire racks to cool completely. After the chocolate cupcakes have completely cooled, you can frost them.

The chocolate cupcakes recipe is really hassle free as long as you have the complete ingredients. It is also important to follow the measurements as accurately as possible since baking measurements differ from cooking. At your first attempt, something can go wrong but don’t get frustrated as you need to keep on practicing this skill. This chocolate cupcakes recipe is open for improvement, you can later replace some of the ingredients so you can experiment with new flavors. Also, the sprinkles and frostings vary depending on your taste so children would always be surprised by your creation. Truly, chocolate cupcakes recipe is very versatile since you can add your personal touch on this sweet creation.